2023 Pinot Noir

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AVA: Russian River Valley
Vineyard: Eden Vineyard
Region: Sonoma County

Our award winning 2023 Pinot Noir from Eden Vineyard in the Russian River Valley AVA of Sonoma Coast is Adonna’s inaugural vintage. This two acre vineyard is carefully tended by renowned grower, Scott Zeller, who has obtained notoriety for growing some of the finest Pinot Noir in Sonoma County. Only 125 cases were made.

Harvest Notes

The 2023 growing season for Pinot Noir in West Sonoma County and the broader Sonoma Coast was characterized by a historically long, cool ripening cycle following significant winter rainfall. Record-breaking precipitation replenished soils after years of drought, followed by mild summer temperatures that delayed all aspects of vine development. Fruit was gently harvested by the light of the moon to retain freshness on October 2, 2023.

Our debut vintage is a vivid ruby red wine with complex aromas of dark cherry, blackberry, pink peppercorns and warm spice. Hints of vanilla, cedar and dried tobacco leaf linger along with sensations of forest floor after newly fallen rain. On the palate, dark fruit with a hint of strawberry and medium body with fine, silky tannins create a lingering finish.

Available to list members from March 20 until April 20, 2026. Enter the shop →

JOIN THE ALLOTMENT LIST →

AVA: Russian River Valley
Vineyard: Eden Vineyard
Region: Sonoma County

Our award winning 2023 Pinot Noir from Eden Vineyard in the Russian River Valley AVA of Sonoma Coast is Adonna’s inaugural vintage. This two acre vineyard is carefully tended by renowned grower, Scott Zeller, who has obtained notoriety for growing some of the finest Pinot Noir in Sonoma County. Only 125 cases were made.

Harvest Notes

The 2023 growing season for Pinot Noir in West Sonoma County and the broader Sonoma Coast was characterized by a historically long, cool ripening cycle following significant winter rainfall. Record-breaking precipitation replenished soils after years of drought, followed by mild summer temperatures that delayed all aspects of vine development. Fruit was gently harvested by the light of the moon to retain freshness on October 2, 2023.

Our debut vintage is a vivid ruby red wine with complex aromas of dark cherry, blackberry, pink peppercorns and warm spice. Hints of vanilla, cedar and dried tobacco leaf linger along with sensations of forest floor after newly fallen rain. On the palate, dark fruit with a hint of strawberry and medium body with fine, silky tannins create a lingering finish.

Available to list members from March 20 until April 20, 2026. Enter the shop →

JOIN THE ALLOTMENT LIST →

Awards

92 Points: Wine Enthusiast

Silver Medal: 2026 SF Chronicle Wine Competition

95 Points: The Tasting Panel

Gold Medal: Harvest Challenge